Nurtured by pure snowmelt water and fertile land – enjoy the taste of Japan with this easy-to-cook, pre-washed rice.

Experience the authentic taste of Japan with Omi Rice (Koshihikari), a premium-quality rice grown in the rich natural environment of Shiga Prefecture. This rice is cultivated using pure, cold snowmelt water from the Azumi River, along with the region’s distinct temperature variations, which enhance its sweetness and texture.

At Yokoi Farm, we prioritize soil enrichment and sustainable farming practices, ensuring both high quality and exceptional flavor. Our commitment to environmentally friendly cultivation results in delicious, aromatic rice with a soft yet slightly chewy texture.

Rice Processing Options:

We can provide the rice in different milling levels:

• Brown Rice: Retains the outer layers for extra fiber and nutrients.
• Semi-Milled Rice: Partially polished to maintain a balance between nutrition and softness.
• White Rice (Fully Milled): The most common type, polished for a smooth texture and delicate taste.

About Pre-Washed Rice (Musenmai):

This rice is pre-washed (musenmai), meaning the outer bran layer has been removed, allowing you to cook it without the need for rinsing. However, we recommend briefly rinsing it once before cooking for the best results.

Product Details:

• Contents: 5kg (approximately 11 lbs)
• Total Weight: 5,100g (including packaging)
• Ingredient: 100% Omi Rice (Koshihikari variety)

Enjoy the rich taste and natural sweetness of Japanese Koshihikari rice, perfect for sushi, rice bowls, or any dish requiring high-quality rice. 🌾🍚